Aspragus and Tender Stem Broccoli with Satay Dipping Sauce

Parsaa, varsiparsakaalia ja satay dippikastiketta Asparagus season is upon us and marks the arrival of spring in Helsinki. I think … More

Matcha, Coconut and Macadamia Raw Brownies

Matcha-Kookos-Macadamiapähkinäraakabrowniet If you like Matcha, you will love these brownies! I have always thought coconut and matcha work well together … More

Easy Homemade Cashew Yoghurt

Helppo Itse tehty cashewjogurtti I am always looking for new ways to make dairy alternative yoghurt. I probably consume my … More

Roasted Parsnip and Shallot Soup with Pear Puree and Crispy Quinoa

Paahdettu palsternakka-salottisipulikeitto, päärynäpyree ja rapea kvinoa Until Spring finally decides to arrive, I am still enjoying some hearty soups. This … More

Crispy Potato Tacos

Rapeat perunatacot Anyone who follows the blog, will know my love of Mexican food. As Spring is finally arriving, I … More

5 Ingredient Chocolate Cheesecake with Vegan Honeycomb

Helppo 5:n raaka-aineen suklaajuustokakku ja vegaaninen hunajakenno I have been testing vegan cheesecakes for a while now and think I … More

Buckwheat and Quinoa Brittle

Tattari-Kvinoabrittle Scrolling through my Instagram feed the other day, I came across 26 Grains post featuring buckwheat brittle. I decided … More

Tofu Akoori (Indian scrambled ‘eggs’)

Tofu Akoori (Intialainen ‘munakokkeli’) I am always on the look out for new brunch ideas and this has become a … More

Sweet Potato – Harissa Hummus

Bataatti-harissahummus It has been a crazy week, I started a new job as a chef at a vegan place here … More

Mö Oat Yoghurt Bowl

Mö kaurajogurttikulho; viikuna, mustikka, inkiväärisiirappi ja makea kaneli-appelsiini-dukkah At my last pop-up brunch I was lucky enough to be sponsored … More