Sticky Mango Tofu Salad

‘Sticky’ mango-tofu salaatti This recipe is actually the result of an unplanned last minute hunt for something to eat in…

Vegan Baked Alaska

Vegaaninen Baked Alaska – jäätelökakku The range of vegan ice creams available in Finland has increased dramatically over the past…

Jeera Aloo (Cumin potatoes)

Jeera Aloo (Juusokuminaperunat) Since receiving a whole suitcase full of spices from India, I have realised just how bad the…

Pumpkin seed protein cake with sweet miso frosting

Kurpitsansiemenproteiinikakku ja ‘sweetmiso’kuorrutus For my first recipe of 2019, I decided to give you my pumpkin seed protein cake.…

Raw beetroot ravioli with pea and wasabi filling

Raaka punajuuriravioli (herne-wasabi täytteellä) Still looking for a quick idea for a Christmas/ New Year buffet table or starter? Well…

Gingerbread porridge

Piparkakku-puuro During the dark winter months I crave porridge most mornings. However to stop things getting boring, I like to…

Harissa roasted butternut squash with sun dried-tomato and walnut dressing

Harissalla maustettu paahdettu myskikurpitsa ja aurinkokuivattu tomaatti-saksanpähkinäkastike I don’t know what it is about winter that makes me want to…

Coffee granita

Kahvigranita This is my final recipe from my collaboration with Lauttasaari based Rost & Co. coffee. This time an easy,…

Vegan Mince pies

Mince pies (Englantilainen joululeivos) A couple of years ago I posted a recipe for vegan mince meat. I made my…

Apple crumble and custard layer pots

Omenahyve ja vaniljakastike – helppo kerrosjälkiruoka I am still taking advantage of the last of the amazing Finnish apples still…

Butternut squash gnocchi with pumpkin seed pesto and almond ‘parmesan’

Myskikurpitsa-gnocchi, kurpitsansiemenpesto ja manteli ‘parmesaani’ Here is part two of my two part recipe for butternut squash gnocchi with pumpkin seed…